The purpose of this paper is to examine the long-run effects of trade openness on FDI for 124 developed and developing countries over the period 1996-2021.The econometric specification adopted is the ARDL model in Panel.The main results estimate that, Fun for developed and developing countries, trade openness has a positive and significant long-run
Nonlinear optical absorption of non-spherical silver nanoparticles and organic dyes mixtures
We study the features of the nonlinear optical response of silver nanoparticles (Ag NPs) of spherical and triangular shapes synthesized using a citrate-borohydride approach and their mixtures with methylene blue (MB+).The Z-scans at the wavelengths of 532 nm using 10 ns pulses were used Foundation to analyze the nonlinear optical absorption of MB+
Mitigation of mutual coupling in microstrip antenna arrays
This article demonstrates the alleviation of mutual coupling of a simple and low-cost four-element microstrip array antenna by loading I-shaped slot-type electromagnetic band gap structure in the ground plane.FR-4 glass epoxy is used as dielectric substrate.Moreover, Preserve the proposed array antenna shows a better performance in terms of multi-b
Genome assembly of the grassland caterpillar Gynaephora qinghaiensis
Abstract The grassland caterpillars are the most damaging insect pests to the alpine meadow of the Qinghai-Tibetan Plateau in China.In this study, we present a genome assembly of one grassland caterpillar Gynaephora qinghaiensis by using Oxford Nanopore long-read and BGI short-read MLB Boxes sequencing.The genome assembly of 861.04 Mb in size consi
Effect of Saccharomyces, Non-Saccharomyces Yeasts and Malolactic Fermentation Strategies on Fermentation Kinetics and Flavor of Shiraz Wines
The use of non-Saccharomyces yeasts to improve complexity and diversify wine style is increasing; however, the interactions between non-Saccharomyces yeasts and lactic acid bacteria (LAB) have not received much attention.This study investigated the interactions of seven non-Saccharomyces yeast strains of the genera Candida, Hanseniaspora, Lachancea